Jollibean Foods Pte Ltd ("Jollibean Foods") was incorporated in November 1993 and operates "Jollibean", "Sushi Deli" and "Kopi Alley" outlets in Singapore. Jollibean's signature products are its fresh daily made "Jollibean" soy milk drinks using Grade A, non-genetically modified organism (non-GMO), identity preserved Canadian soy beans to ensure its quality. It also introduced traditional snacks such as the street pancake – Mee Chiang Kueh which complements its soy milk drinks.

"Kopi Alley" is a traditional coffee cafe concept which offers traditional food & beverage like coffee, tea, toasted bread, nasi lemak and mee siam. "Sushi Deli" serves an array of "pick-and-choose" sushi, assorted sashimi sets, sushi & maki sets, Japanese salads, bento sets, party platters and Japanese sweets like Tofu Cheese Cake.

In August 2019, Jollibean expanded its footprint into the Malaysia under its international trademark, Joybean, with the inaugural Joybean store located at the Rawang highway rest area in Selangor.

Under its international brand name, Joybean, Jollibean also offers its soymilk as bottled beverages in three unique flavors – Original, Collagen and Black Soy + Charcoal. These bottled soymilk beverages are currently available in selected convenience stores, high-end supermarkets and quick-service restaurant chains.